Do you love baking cupcakes?
So you know how hard it can be!
Between the icing that doesn't hold, the piping bag that overflows...
Or even the muffin which has the shape of an erupting volcano, the art of the cupcake is not accessible to the first comer.
To make your life easier, I have therefore collected the 8 best cupcake tips for you.
You will see, they will quickly become indispensable to you. Watch:
Even when you have managed to make beautiful cupcakes, you still have to transport them! And there is the drama...
So here is our trick to finally transport them without damaging them.
The first thing you notice when making cupcakes is that you put them everywhere! To cut down on the mess a bit, here's our tip for neatly filling molds.
Eat all the frosting before you get to the end of the muffin? Yes, that's what happens when you don't eat a cupcake the right way. What's the right way? Head over here to find out.
You have all those tips, yes, but can't remember what kind of patterns you can do with them? Take a look at our reminder!
The frosting is the most aesthetic part of the cupcake. But when you don't know how to do it well, it can quickly turn into horror. So follow our very clear instructions and you will become a pro.
Circles are nice, but hearts are even better! Especially for Valentine's Day. So to impress your other half without specific equipment, go to this tip.
Filling a pastry bag when you don't have the technique is more about the battlefield than baking. To avoid the risk of repainting your kitchen and ending up with air bubbles, here is our solution.
Are you in a hurry, no time to make an icing? Here's how to make one even when you have nothing, and in 5 min.
If you are really a fan of cupcakes, you will love this cookbook with more than 60 original cupcake recipes.
