The combination of caramel and sea salt initially seemed like a hype, but nowadays you can get everything in that taste:croissants, chocolate letters, vodka. The combination of caramel and sea salt seems to be here to stay.
The secret lies in the combination of sweet, salty and greasy. That combination turns out to be addictive. In the case of caramel sea salt, you can experience every bite differently. one bite is salty, the next bite has a salty crunch. This keeps you curious about the next bite.
Make your own caramel (with or without sea salt)? This is the recipe.
