International Sherry Week will take place from November 2 to 8. During this week, the versatility of sherry, the unique southern Spanish wine, is celebrated worldwide. In more than 20 countries, various special sherry events are organized in restaurants, wine bars, hotels and shops. So this is the chance to find out how perfectly this wine goes with a wide variety of dishes, from cheese and olives, to meat, fish, seafood, game and desserts.
Sherry comes in all flavors, from bone dry to intensely sweet. That is why you can make many wine-food combinations with sherry. And the great thing is, sherry suits flavors that are not always easy to combine with wine. Sherry is not only delicious as an aperitif or with dinner, you can also mix sherry in a cocktail or add it as a seasoning in dishes.
On the website www.sherry.org/nl you can find general information about sherry and all events that take place during the International Sherry Week.
