Make your own hot chocolate spoons and dip them in the warm milk for a delicious cup of chocolate milk.
Supplies
– Wooden or plastic spoon
– Chocolate to melt
– Optional decoration in the form of caramel, coconut shavings or mini marshmellows
Get started
1. Melt the chocolate au bain marie.
2. Dip the spoons in the chocolate and decorate if desired. Do this when the chocolate is not yet dry.
3. Let the chocolate dry thoroughly. For example, place the spoons on baking paper or pierce them with the bottom in a ball of aluminum foil.
Source and image:A Beautifulmess