Many people describe themselves as “foodie” these days! A foodie is someone who has a great interest in food and alcoholic beverages, and who sees new eating experiences as a hobby rather than just eating because it is necessary. The “foodie” trend is getting bigger and bigger, which is why we have listed 12 facts behind the “foodie” phenomenon here.
1. Foodies are buying more food labeled “organic” and “natural” and more local produce.
2. Foodies spend more money on food than non-foodies.
3. Foodies go shopping more often and stay longer in the supermarket.
4. Foodies bake for fun more often compared to others.
5. Foodies spend more time in the kitchen and enjoy it too.
6. Foodies are more likely to avoid certain foods/ingredients due to allergies or intolerances.
7. Foodies eat out more often.
8. Foodies are more likely to use traditional ingredients that are not used as much anymore, but also try many more new dishes.
9. Foodies love to look at pictures of food and delicious recipes.
10. Foodies eat with all their senses.
11. Foodies take pictures of their tasty food.
12. Foodies leave room for dessert.
