Fancy a barbecue? Why don't we make skewers for a change?
I offer you 10 original, fun and above all easy-to-make skewer recipes. You're in for a treat!
Chicken, beef, fish, vegetables... Whether you are vegetarian or not, there is something for everyone.
Not only are these skewers easy to make, but they are also economical.
Your barbecue won't cost you an arm and a leg!
Here are the 10 best homemade skewer recipes that will make you the king of the barbecue! Watch:
Zucchini, eggplant, tomato, red, green or yellow pepper or why not fruit? Brochette does not always rhyme with meat. Grilled vegetable skewers are a light treat that all vegetarians and vegans enjoy. They can simply be grilled with a little olive oil or flavored with spices, soy sauce or honey. You can also add a few cubes of tofu. As an accompaniment or main dish, it's a change from grilled meats! The recipe here.
Great classic of barbecue cooking:mixed beef and tomato skewers! These skewers are a treat that pleases all meat lovers. No need to go to Leclerc to buy your skewers! These are super easy to make and they are tasty for any occasion. They can be prepared just as well on your famous Weber as on the plancha. You can replace beef with veal, which is a little more expensive. The recipe here.
Want a touch of exoticism in your skewers? Try this pork and pineapple skewers recipe. They are quick and easy to make. And pork goes particularly well with pineapple. The mixture is particularly tasty. Pork is also one of the cheapest meats. So it's a great economical way to delight your guests' taste buds without breaking the bank. Lamb can replace pork here, but the recipe is less economical. The recipe here.
If you want lighter and healthier skewers, why not consider seafood? Shrimp skewers are a low-calorie delight. If you add a small piece of chorizo and a cherry tomato... you have a delicious combination of flavors! The spiciness of the chorizo deliciously enhances the taste of the prawns. To be prepared quickly on the barbecue or on the plancha. The recipe here.
In the same spirit, we successfully combine land and sea flavors here! This time, we're counting on a winning trio:monkfish, prawns and chorizo. These skewers are a bit fancier, but just as easy to make. And monkfish is a fish that holds up well to barbecue or plancha cooking, especially if you use this trick. However, you can also replace the monkfish with cod. The recipe here.
If you like sweet and savory flavors, you will undoubtedly love this recipe with Chinese notes. These pork skewers are deliciously caramelized but not spicy. Delicate palates will appreciate! This sauce is typically Chinese and it will take you on a trip without leaving home. And much more economically! The recipe here.
For an aperitif or for a dinner with friends, these small skewers with Indian flavors are a treat. Marinade and mix of exotic spices (curry, garam masala, paprika) are the secret of this recipe with unique flavors. But do not worry ! This recipe is very easy to make. You just have to do it in advance so that the taste of the marinade penetrates the flesh of the chicken well. And since chicken is a fairly inexpensive meat, you have a delicious economical dish here. You can cook your skewers on the barbecue, on the plancha or even in the oven. Don't forget to accompany them with homemade naans! The recipe here.
Chicken is a meat packed with protein and low in calories. In addition, it is quite economical! And its carbon footprint is relatively low. But above all there are 1001 recipes for preparing chicken skewers. This recipe for chicken skewers marinated in lemon and garlic is undoubtedly one of the best and simplest. It's easy to make, and everyone loves it. Lemon juice, garlic, spices, aromatic herbs, olive oil... these skewers have Italian and Mediterranean flavors. You can vary the flavors by simply changing the spices or aromatic herbs. And each time it will be a success and a healthy and light recipe! Note that you can also use turkey meat instead of chicken. The recipe here.
Other horizons, other flavors! These Thai marinated chicken skewers take you to Asia. A delicious peanut sauce highlights the exotic flavors of coconut and coriander. This is an easy recipe for an original barbecue. The recipe here.
Salmon is a delicious fish full of flavors. Accompanied by this lemony garlic and parsley sauce, these skewers leave an excellent memory for all your guests. They are easy to do. Go quickly to your fishmonger who will be happy to prepare your fish for you. All that remains is to make this light sauce which will spice it all up. The recipe here.
There you go, whether you have a Weber barbecue or not, electric, charcoal, gas, wood... you'll never run out of ideas for preparing your skewers again! And for dessert, let yourself be tempted by one of these barbecue desserts.
