Avocado is a very healthy fruit. In addition to having positive effects on cholesterol, it is a very digestible and water-rich food.
Having become essential in trendy and healthy cuisine, avocado is no longer eaten only with a spoon. It can be cooked in various ways and is featured in veggie recipes , very tempting.
Cooked or raw, mashed or cut into cubes. Avocado is available and can also be eaten with fruits and vegetables, such as mango or zucchini.
In pictures, 10 recipes that make us salivate in advance!
