Do you know wild garlic? Nothing to do with the big furry beast!
It is actually a plant also called wild garlic or wild garlic.
Do you know that the garlic that we generally use for cooking has many virtues? Well wild bear's garlic too!
But the good news is that with wild garlic , we also make delicious soups .
This recipe was passed down to me from my grandmother. And today, I share it with you.
Discover my grandmother's recipe for wild garlic soup, delicious and healthy! Watch:
- 50 g wild garlic leaves .
- 300 g of potatoes.
- 1 onion.
- 1 vegetable stock cube.
- 1 tablespoon of olive oil.
- 50 ml fresh cream.
- salt, pepper.
1. Peel the onion.
2. Chop it finely.
3. Peel the potatoes and wash them.
4. Cut them into small cubes.
5. Heat the oil over low heat in a saucepan.
6. Sauté the onion for a few minutes until translucent.
7. Add the potatoes.
8. Pour 1 liter of water.
9. Add the vegetable stock cube.
10. Boil.
11. Lower the heat:you should get small bubbles.
12. Cook for 20 min.
13. Wash the wild garlic and finely chop.
14. Five minutes before the end of cooking potatoes and onion, add wild garlic.
15. Leave to cook for another 5 minutes.
16. Mix with an immersion blender.
17. Add cream, salt and pepper
18. Reheat over low heat, without boiling. Serve hot.
There you go, your wild garlic soup is ready :-)
It's easy to do , is not it ? And it is a very economical dish. .
You are going to enjoy and amaze everyone with this original recipe!
In addition, wild garlic gives a nice color to the soup.
You can grow it in your garden:there are plants, like these, to plant.
You can also pick it from the wild in the spring. They are often found near hyacinths in forests.
But beware, its leaf can be confused with the leaf of the very toxic lily of the valley, the crocus and the wild arums.
These 3 plants are very toxic to the body. This is what wild garlic looks like:
You can also find it in organic stores or on the internet in the form of capsules or powder like here or in extracts of fresh plants.
