Do you like Oreos?
Me too, I love it.
Unfortunately, these delicious cupcakes aren't exactly healthy. Look at the composition on the packets. Yuck!
Fortunately, the Oreo recipe is much easier to make than you think.
I've found the secret recipe for these famous cookies for you, enjoy!
Dipped in milk, they are so good... To taste it, your children will tell you the news. And it will be cheaper than those in the supermarket! Watch:
- 50 g of flour
- 50 g lean cocoa
- 40g brown sugar
- 40 g of butter
- 25g of water
- 100 g of white chocolate
- 40g liquid cream
- 1/2 vanilla pod
1. Put the butter in the glass of water and put it all in the microwave for 45 seconds to melt the butter.
2. In a bowl, pour the sugar, lean cocoa and flour.
3. Pour the butter and water into the bowl, mixing until you get a smooth paste.
4. Let the dough rest for 30 minutes.
5. Meanwhile, boil the cream in a saucepan.
6. Add the seeds of the vanilla pod to the boiling cream and stir until well flavored.
7. In a bowl, break the white chocolate into small pieces and pour the boiling cream over it. Mix to obtain a homogeneous ganache.
8. To make the cookies, take the dough out of the fridge and roll it out with a rolling pin to the same thickness as an Oreo cookie.
9. Using a cookie cutter, cut out the cookies that will allow you to make the Oreos.
10. Arrange them on a baking sheet lined with parchment paper.
11. Put the biscuits in the oven for 12 min at 180°C.
12. All you have to do is add the ganache on one cookie and close with another to get a beautiful Oreo.
There you go, you've made your homemade Oreos :-)
It's easy, isn't it? And at least you know exactly what ingredients are used to make these cookies.
All that's left to do is treat yourself!
