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Sushi with salmon and prawns


Ingredients:6 pieces
  • very green lettuce, blanched for 10 seconds in boiling water and drained
    24 leaves
  • sushi mat
    1
  • sushi rice (cooked 15 minutes) or basmati
    250 g
  • raw salmon in strips
    300 g
  • soy sauce
    2 tablespoons
  • sesame seeds
    1 teaspoon
  • diced bell pepper
    1/4
  • mild mustard
    2 tablespoons
  • chives
    a few sprigs
  • cucumber, julienned
    1/4
  • cooked peeled shrimp
    15
  • ginger
    2 slices
  • garlic
    1/2 clove
  • chives, chopped separately
    1/4 bunch
  • purslane salad
    a few sprigs
  • grated carrots
    1 small handful


Preparation:


    Rice on a bed of lettuce, peeled shrimp or salmon in strips…

    flavors rolled raw and cooked, all the taste of sushi .

    Difficulty:[usr 3] Sushi with salmon and prawns

    Sushi with salmon and prawns

    Preparing the roll:lay 4 lettuce leaves along the length of the mat, garnish with rice, cucumber and salmon, all rolled up (to be done 3 times)

    The same preparation, this time garnished with rice, carrots and 5 shrimp tails, all rolled up

    (to do 3 times)

    Sushi served with sauce, decorated with diced peppers, chives and purslane

    The six sushi rolls sprinkled with sesame seeds, cut clean with a knife into 3 or 4 pieces

    The sauce made with mustard, soy sauce, ginger, chives, minced garlic and 2 tablespoons of water.

    Sushi with salmon and prawns