Family Best Time >> Food

King prawn tempura


Ingredients:4 people
  • large shrimp
    4
  • small eggplant
    1
  • zucchini
    1
  • large onion
    1
  • donut dough


Preparation:
  • Preparation time:35 minutes
  • Cooking time:10 minutes


Difficulty:[usr 2]

Prepare the donut batter

Cut off the head of the prawns then shell the tails, leaving them whole.

Peel the onion and cut it into rings 1 cm thick.

Wash and dry the eggplant and zucchini, cut them into 1/2 cm strips.

Heat the frying oil to 180°C.

Coat the vegetables and prawns in the fritter batter, then dip them in the hot oil and cook for 2 to 3 minutes, turning them over.

Drain on absorbent paper and serve immediately.

King prawn tempura