Do you like Pizza Hut? And your children even more?
And you're more pizza pan than classic? You know... The one with the big, extra fluffy crust. Yum!
So how about making your own "pan" pizza at home?
Yes, yes the one with a thick, crispy and soft batter at the same time.
Well, today we reveal the secret recipe for this famous pizza.
It tastes so much like Pizza Hut you'll feel like you've been delivered!
The only difference with the original is its price and quality :much cheaper and much better ingredients!
Your kids will love it and your wallet too! Here is the quick recipe for the secret pan pizza finally revealed. Watch:
For 4 people - Preparation time:1-2 hours
For thick pizza dough:
- 30 cl of hot water (at 40°C)
- 30g skimmed milk powder
- 1/2 teaspoon of salt
- 480 g of flour
- 1 tablespoon of sugar
- 1 packet of baking powder
- 2 tablespoons of vegetable oil (for the dough)
- 9 cl of olive oil, i.e. 3 cl per tart mould. You can also use another vegetable oil, although this one is less tasty.
For the sauce:
- 1 brick or canned tomato sauce (225 g)
- 1 teaspoon of oregano
- 1/2 teaspoon marjoram
- 1/2 teaspoon basil
- 1/2 teaspoon of garlic salt
1. Pour the yeast, sugar, salt and powdered milk into a large mixing bowl (capacity 2 litres).
2. Add the hot water and stir until the liquid is well incorporated.
3. Let this mixture sit for 2 min.
4. Add the oil and mix again.
5. Add the flour.
6. Mix until the flour is incorporated and you get a dough.
7. Put the dough on a flat surface.
8. Knead for about 10 min.
9. Cut the dough into 3 nice balls.
10. Prepare 3 tart molds (20 cm in diameter).
11. Pour 3 cl of oil into each mould, taking care to distribute the oil evenly.
12. Using a rolling pin, roll out each ball of pizza dough into circles about 20cm in diameter. If you don't have a roller, use this trick.
13. Arrange the dough in each pie pan.
14. To have very crispy pizza edges, put a little oil on the edge of the pizza, using a pastry brush.
15. Cover each mold with a large plate.
16. Store the molds in a warm place. Let stand 1 to 1.5 hours, until the dough rises.
17. For the sauce, mix all the ingredients in a mixing bowl and let stand for 1 hour.
For a 20 cm pizza
1. Preheat your oven to 250°C.
2. Pour 75 g of sauce in the middle of the dough.
3. Spread the sauce over the rest of the dough, taking care to stop 2 or 3 cm from the edge.
4. Add 15g of grated mozzarella to the sauce.
5. Now add your favorite ingredients to the sauce, respecting the following order:pepperoni/ham, vegetables, meat (cooked sausage meat or ground beef). Add another 15 g of grated mozzarella.
6. Bake the pizza until the mozzarella is melted and the crust is golden brown.
There you go, your delicious Pizza Hut style pan pizza is already ready :-)
You will see that the taste is very close to the pizza pan from Pizza Hut!
You could put it in a Pizza Hut box and everyone wouldn't see it!
Here's what one of my sons said while eating the pizza:"Pizza Hut won't be happy when they find out you found their recipe!".
Your whole family will love it and you will too, because this homemade recipe is much more economical than having it delivered.
You see, the recipe is easy. And you don't need a Thermomix to enjoy!
In addition, you choose the quality of the products you put in! No weird products in it, no preservatives...
You can of course vary the topping of your pizza:pepperoni, barbecue, oriental, mozzarella... That way, you never get tired of this good American-style pizza!
For an even softer dough, replace the baking powder with baker's yeast.
The dough will be light, fluffy and crispy.
