Spinach chips are healthy, tasty and quickly made.
What do you need?
Spinach (washed and dried)
Olive oil
Herbs to taste
How to make them
1. Preheat the oven to 160 degrees.
2. Place the washed and patted spinach on a baking tray lined with baking paper.
3. Drizzle the spinach with olive oil and herbs to taste. Pepper, salt, cayenne powder, paprika, garlic or Italian herbs, the choice is huge.
4. Bake the spinach in the oven for about 10 minutes. As with other heating methods, the spinach will shrink in the oven.
Enjoy your meal!
