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3 express cakes to make in the microwave

A Chocolate Mug Cake

For one cup, you need 40 g of dark chocolate, 40 g of butter, 20 g of sugar, 20 g of flour, 20 g of milk and 1 egg.

Break the chocolate and place it in a cup with the butter. Heat the cup for 30 seconds in the microwave and stir. Add the sugar, flour, milk and beaten egg, mixing between each addition. Then we cook again for 1 min in the microwave and… we taste!

A rice cake

We need 150 g of rice flour, 125 g of sugar, 2 tablespoons of melted butter, 50 g of coconut, 150 g of flour with incorporated yeast, 1/2 teaspoon of yeast, 225 ml of milk.

Mix everything, then pour into a buttered dish before placing it in the microwave for 4 minutes, at the highest temperature. #easy

A Nutella cake

You need 250 g of Nutella, 100 g of butter, 80 g of flour, 3 eggs and 1 packet of yeast.

We start by melting the butter in the microwave, then we mix all the ingredients into a homogeneous paste. We place everything in a dish with high edges that we first buttered. We put in the microwave for 5 minutes at most, and it's ready!