Candy, chocolate and spread without refined sugar or aspartame? Yes, yes, it is possible, and it is Delicesweet, the Parisian delicatessen-pastry-chocolatier-glacier-milkshake bar, which offers them. Those who are already seduced and who live outside the capital can be reassured:it is possible to place your gourmet orders on the merchant site.
"But then, what's in place of the sugar?" you ask yourself, taken aback. Maltitol, for example, an all-natural carbohydrate from renewable agricultural raw materials (but gluten-free). Its advantage? It is non-cariogenic, low in calories, and does not cause blood sugar spikes either. Otherwise, there is also cocoa butter, an entirely plant-based, cholesterol-free lipid.
“Eating healthy treats should be fun, which is why we pay attention to the attractiveness of our products too! Healthy ingredients, yes but ….of a very high taste quality too! adds Delicesweet. Mouth-watering!
In addition to offering a wide range of "healthy delicacies" made by French artisans or imported from all over Europe, Delicesweet now displays chocolate bites made by master chocolatier Guy Roux, in full compliance with the ultra- healthy brand.
We don't know about you, but we are melting! It also gives us a good gift idea...
DELICESWEET
54 avenue de la Bourdonnais
75007 Paris
01 81 29 76 28
Website:www.delicesweet.com