There are more and more catering establishments that stand out with an atypical decoration or an unusual menu. The Devon Café located in Sydney falls into this second category:it has an interesting way of combining sweet and savory flavors. Among its most original desserts, we find, for example, matcha ice cream accompanied by… its portion of fries! If some Internet users do not plan to taste this hybrid dish, others have expressed their curiosity and their enthusiasm on the Instagram page of the place:"I'm dying to taste it », « We absolutely have to go! », « I want some, I want some! “, can we read. If this first example doesn't convince you, wait until you see the others...
Because the Devon Café also offers a dish based on a local specialty, the croissant. It is eaten with scrambled eggs, bacon and is sprinkled with truffle shavings. Ah, that speaks to us a little more (after all, we eat croissants stuffed with ham)! And the truffle and cereal ice cream, then? It is also unanimous among subscribers:“The breakfast of champions », « Wow! », «That, I eat without problem! ". And you, what is the sweet and savory dessert that tempts you the most?
