You want to eat a delicious homemade ice cream , but you don't have an ice cream maker? No need to buy one since it is quite possible to make ice cream and sorbets without an ice cream maker ! We explain everything to you.
During the summer, the juice extractor is mainly used to make extra-fresh fruit juice, but it can also be used to make real homemade sorbets . For this, it's very simple, just freeze the fruits with which you want to make an ice cream. When making the sorbet, take them out 15 minutes before. Add them to the machine, with a little sugar (or maple syrup, agave syrup), a little lemon juice. We then obtain a sparkling and airy result , to be enjoyed immediately.
It is possible to make sorbets without an ice cream maker , with only a blender, but this technique is a bit long. Start by mixing the fruits with lemon juice, then mix everything with sugar and place in a tray in the freezer. When the mixture is cold (and not frozen), take it out and mix it for a long time with an egg white, in order to obtain a frothy texture. Put back in the freezer, your sorbet is ready once it is frozen!
You can make very creamy ice cream without an ice cream maker , with sweetened condensed milk! To do this, place bricks of full liquid cream in the freezer for two minutes then whip them into a very compact whipped cream using an electric mixer. Incorporate the condensed milk and the flavor of your choice (fruit, chocolate, pistachio), pour into a box and leave at least 6 hours in the freezer .
If you are vegan or want to taste a fruity ice cream and not very sweet, opt for the nice cream. This trendy ice cream is easy to make since all you have to do is cut 2 bananas into slices and leave them in the freezer overnight. Then, mix them to obtain a minute, creamy and light ice cream! Add the fruits of your choice, such as raspberries, strawberries or apricots, to flavor your ice cream.