I don't know about you... but I often get the egg cooking time.
Between the cooking time of a hard-boiled, boiled, soft-boiled and poached egg, it's not easy to find your way around.
Luckily, here's a little photo guide so you'll never be wrong again.
You just have to follow the cooking time indicated for the different cooking times of the eggs:
- Boil water in a saucepan, with a pinch of salt.
- For a hard-boiled egg, the cooking time is 8 min.
- For a soft-boiled egg, it's 6 min.
- For a poached egg, it's 4 min in vinegar water and without its shell.
- For a boiled egg, it's 3 min.
There you go, you know how to cook an egg perfectly :-)
Simple, practical and effective!
Don't forget to start your timer when you start cooking your eggs.
And to help you, you can also get an egg cooker, like this one.
You now know the perfect cooking for your egg. No more excuses for not eating it, especially since it is excellent for your health and very economical. And even eggshells are useful!
And now that you know all the different cooking methods for eggs, don't hesitate to discover all of grandmother's tips for making a delicious omelet.
And if you want cocotte eggs, try this recipe for cocotte eggs with bacon, super good!
Have you tried these grandma's tricks for boiling an egg? Let us know in the comments if it worked for you. We can't wait to read you!
