A cup of tea is not just for warming up. This tea cocktail from Dilmah is refreshing. View the recipe.
Ingredients
70 ml chilled Dilmah Earl Gray (4 minutes to steep)
20 ml grape juice
2 teaspoons honey
1 lemon zest
Prepare
1. Dissolve the honey in the freshly brewed tea and let it cool.
2. When the tea has cooled, pour the tea into a tall glass with ice. Also add the grape juice.
3. Stir for 15 seconds and then pour the drink without the ice into a martini glass.
4. Squeeze the lemon zest over the glass.
5. Garnish with a lemon spiral and red berries.
More tea inspiration
Want to get more inspiration about what to do with tea? Check out the Dilmah Tea website. Curious about the Dilmah range? Check it out here.
This is a recipe from tea sommelier / bartender Robert Schinkel.
