Difficulties:[usr 1]
First, cook the striped elbows for about 10 minutes in 4 liters of salted boiling water.
Drain them
Reserve them
Wash and cut the oyster mushrooms into small cubes
Peel and crush the garlic cloves.
In a large frying pan put the olive oil and the oyster mushrooms with the garlic
Add striped elbows and tarragon
Let cook for about 5 minutes
Salt and pepper.
Dish on serving platter