Want to cork a bottle of wine or champagne? But you dont have the strength to put the cork back in either? You have to admit that its very difficult to put the cap back on into the neck of the wine bottle to close it without any tricks. For champagne, its impossible. You can carve the cork with

Its strawberry season! The first strawberries in the country have arrived on the stalls. Good, we love it. There is a very simple way to wash strawberries without damaging them. Because, like mushrooms, strawberries are one of those foods that fill up with water. If youre not careful how you wash

Its springtime, the dandelions are right under our noses. Now is the time to pick them! Rich in vitamins, minerals and trace elements, homemade dandelion flower honey is an economical and tasty alternative for breakfast. I also eat dandelion in salads or cook it in many ways, like here to make hon

The sunny days are finally here! And with the sun, my cravings for a very cold lemonade come back to me. Its my favorite drink when the temperatures start to rise! This year, my son asked me if we could make our own natural lemonade. So, we tried this easy homemade lemonade recipe together. The

Avocados are delicious. But its not always easy to determine if they are ready when you buy them. How to know if a lawyer is good? There is, however, an unstoppable trick to easily know if your avocado is ripe just as it should. The trick is to look at the color of the peduncle avocado to know if

When shopping, its not always easy to find ripe tomatoes. Especially at the beginning of the season... If you find some nice, cheap tomatoes, but they arent ripe enough, dont hesitate to buy them. You will be able to apply this market gardening trick in your kitchen:newspaper! Contents How to

Eating well at a smart price is possible! My clever and quick recipe for chicken with olives will be on your plate, thanks to its special microwave cooking, in less than 30 minutes! No time to spend hours in the kitchen? Want new flavors in the blink of an eye? Microwave cooking is not synonymous

Heres a nifty new way to remove the stem from strawberries. Here, no need for pliers to hull your red fruits. After washing the strawberries, just use a plastic straw. Push the straw to remove the stem and tail of the strawberry at the same time: Contents How to Result Bonus tip How to 1.

Do you cut lemons the right way before squeezing them? A lemon is cut lengthwise, not widthwise. This mistake, we all make it, because its more practical to catch a lemon cut in half in the width. However, a lemon cut lengthwise can deliver up to 3 times more juice. Contents How to Result Why

I like to bake my meats a lot, especially pork which can be enjoyed on all occasions. Only here, how to successfully cook in the oven so that my roast in the chine is not too dry and remains soft? Here are some tips to keep your meat tender and juicy as you wish. Contents 1. Preparing my meat

Rice milk is a good alternative to animal milk like cows milk. Its gluten-free, but it costs a lot more. Doing it yourself, on the other hand, is much more economical. There are special machines to make plant milks, but I dont have the space or the money to invest in them for now. So Im giving yo

Fresh bread every day, going to the bakery once a day week. An impossible bet? Not so sure with this unstoppable trick…. Stale bread is fine for chickens. But personally, on a table, Im not a big fan. I much prefer a crusty baguette... However, Im not the type to go down to the bakery every mornin

Wondering how to store your lemon juice? Shrunken lemons in the bottom of the crisper, I get them almost every week. Because I forget them or because they matured too quickly. And then, one day, a friend advised me to make myself a small supply of lemon juice. And then just freeze it . Its a si

The skin of apples and pears is fragile. As a result, these fruits tend to spoil quickly. We risk throwing away a lot of them, especially if we buy them in large quantities. Fortunately, my grandmother had a simple little trick to keep apples and pears longer. Just use newspaper. Heres how: C

Quiches as an aperitif or as an evening meal, we want more. This accompanies your meals of salads or buffets with friends. It is made with zucchini, onions and goat cheese and it costs 3 times nothing. Super easy to make, its also quick to prepare. And with this simple and light recipe, I can as

As you know, garlic is a condiment that has all qualities. Why ? Because it is very good for your health and in addition it enhances the taste of your dishes. The only thing is that garlic smells strong and its hard to get the smell off your hands. To remedy this, we have a very simple trick. Jus

Do you like eggs? You are right, because it is an excellent source of protein much more affordable than meat. The only concern is that it is very difficult to correctly calculate the cooking time of the eggs ... And nothing more frustrating than breaking the shell and seeing that its a hard-boile

A warm glass of white wine is like a hot beer, its infected. Unfortunately, white wine tends to heat up quickly when served in a glass. The solution ? Definitely not ice cubes, because that will dilute the wine. The trick to keeping a glass of white wine fresh longer is to use frozen grapes. Watc

I dont know about you but Im a diehard fan of the pizza! And there are no secrets. To delight the whole family with delicious pizzas, you have to make your homemade pizza dough. The only concern is that kneading the dough by hand is long and tiring... Fortunately, there is a trick! Did you know

Easter has been there, and its the return of chocolates in the cupboards. We can bet it:the bells have been very generous with the children (and maybe with you too!). And unless you risk indigestion, your stock of chocolate has grown considerably. Rest assured ! You wont have to pounce on the cho