This is an original recipe that we offer you today with this amazing sweet-salty marriage. Nectarines and goat cheese for a sunny tart that will surprise your guests.
In your smart basket, very few ingredients are needed for an economical recipe.
>> Shortcrust pastry
>> 6 nectarines
>> 30g of hazelnut
>> 350g goat cheese
>> 30g of butter
>> 2 sprigs of rosemary
The preparation is also very simple and quick, count 15 minutes for a beautiful pie made with love.
1. After rinsing the nectarines gently, wipe them before cutting them into quarters.
2. Cut the goat cheese into strips.
3. Arrange the shortcrust pastry in a pie pan and place the nectarines and goat cheese, alternating a slice of each.
4. Place small cubes of butter on the nectarines so that they brown well in the oven. All you have to do is sprinkle the hazelnuts.
A nice trick for the pie to brown well in the oven without collapsing is to place it in the refrigerator for 30 minutes then put it in the oven for 40 minutes at 200°C. Here it is ready! Your cheap pie can be tasted. Taste and tell us in the comments if your guests liked it.
Let's calculate together the cost of this delicious and inexpensive recipe.
>> 6 nectarines weighing 650g cost us 2.60 euros (3.99 euros per kilo).
>> 30g of hazelnut costs 0.53 euros (2.22 euros per 125g package)
>> 350g of fresh goat's cheese cost us 4.44 euros (2.22 euros for a 180g log).
>> 30g of butter costs 26 cents at the rate of 1.09 euros per 125g slab.
In total, the pie costs us 8.66 euros for 6 people, i.e. 1.44 euros per person for an almost perfect dinner of course!
