" Help ! My guests are arriving in 2 hours and I haven't cooked anything yet! " OK no worries. We're blowing because Biba is flying to your rescue!
For the aperitif, we suggest you start with a small pomegranate mojito, a foie gras hamburger or/and Christmas tree toast with avocado guacamole and lumpfish eggs (we love the effect!).
Then, why not continue with a creamy and tasty smoked salmon avocado mousse (a change from blinis) or spicy harissa shrimp skewers?
On the flat side, the top speed/gluttony? The sautéed scallops or the arcane and parmesan pork tenderloin, fig sauce (mmmmm!).
Finally, for the long-awaited moment of the dessert, you can conclude with the traditional chocolate Yule log (quick version), gingerbread cookies or/and (?) a creamy Mont-Blanc.
Enjoy your meal' ! 🙂