Family Best Time >> Food

Ardèche Cove

  • Preparation:20 min
  • Cooking:30 min
  • Complexity:Easy

Ingredients for 4 to 6 people

  • 1kg of potatoes
  • 2 eggs
  • 2 cloves of garlic
  • Parsley
  • Olive oil
  • Salt and pepper

Preparation

Peel, wash and grate the potatoes.

Chop the parsley and the garlic cloves.

In a bowl, combine the grated potatoes, eggs, parsley, garlic, salt and pepper.

In a frying pan, heat the olive oil and pour the mixture.

Cook for about 15 minutes, then turn over and cook for another 15 minutes.