Looking for a solution to defrost ground meat quickly? Here is an effective trick to reduce defrosting time. You will finally be able to eat your ground beef faster than expected! All you have to do is flatten the meat as much as possible before putting it in the freezer: How to 1. Fill the ba

You like to chew gum, but would like to do it yourself- same ? How do you make homemade artisan chewing gum? Well, actually its quite simple. Yes, the homemade chewing gum recipe is finally revealed: Ingredients - 500 g of gluten (its called seitan, on sale in organic stores, or here). - 40 c

If like me, cleaning the microwave isnt your favorite pastime, read this little tip. The best tip for not having to clean your microwave is to keep it clean, right? Here is the little thing you can do right now to prevent him from splashing: How to 1. Put your dish on a plate in the microwave.

Today, we offer you a quick meal idea for the evening. Do you want a super simple and economical recipe? Then youve come to the right place. I often make this recipe. Why ? Because it is easy, fast and economical! Toasted bread (a baguette is perfect), a little cheese and a few tomatoes will be

You like your home to smell good. Its so much nicer! But to get rid of bad smells, theres no question of spending a fortune on chemical air fresheners. Fortunately, there is an easy to make, natural and effective air freshener for your home:charcoal! This is what our grandmother advises us. How

Bananas, kiwis, pears... You often buy unripe fruit. Impossible to eat them for several days... To make a fruit ripen faster, our grandmother knows a very simple and very effective trick. Just put your fruit in a plastic bag with a hole in it with an apple. Heres how: How to 1. Bring a paper

Need to weigh ingredients to make a recipe? But you dont have a scale or measuring cup at home? No problem, there is a simple trick to weighing and measuring without a scale. All you need is a mustard glass, a coffee bowl and a tablespoon. The trick is to use these containers with the table of e

Some foods are preserved in vinegar. This is the case with pickles, for example. Why not reuse this vinegar once the jar is finished? Luckily, theres a trick to not wasting the vinegar instead of throwing it away. The trick is to use it to clean your sink. Watch: How to 1. Open a can. 2. Sep

Wondering how to store bread longer ? You think its hard to keep fresh bread . Thats not wrong.... Especially if the weather is humid or, on the contrary, hot and dry. So, what to do so that the baguette bought in the morning or the day before is still good? How to keep it fresh and crispy? St

Preparing eggs is a good idea! Remembering the cooking times for a boiled, soft-boiled or hard-boiled egg is another problem! Are you looking for an effective and simple trick to never forget the egg cooking time again? Heres a tip for remembering the ideal cooking time for eggs. Its the 3/6/9 ru

Here is a very simple technique to open a nut without a nutcracker in 5 seconds. For that, all you need is a utensil that we all have, a hand! Or more precisely, both hands. Place the nuts well as in the video below and tighten firmly. Here is the result in motion, its very simple: Cant do it w

Do you like pancakes too? But you dont want to spend hours making them. So an easy pancake batter recipe, anyone? Its true that its difficult to find your way around, in all the recipes that are offered here and there. So, to succeed every time you have delicious pancakes, you might as well bet

Want a balanced, healthy and tasty winter recipe? Do not search anymore ! You found it. This salmon, potato and spinach gratin recipe will delight the whole family. And in addition, it is economical. Ingredients (for 6 people) - 3 salmon fillets - 12 potatoes - 200g spinach - 20 cl fresh cre

Christmas doesnt have to be the most stressful time in the year. You also have the right to use cheats! In particular, if you are the one hosting guests at your home. Here are 18 tips to make your kitchen life easier this holiday season: 1. Store tubs of ice cream in a freezer bag This will

Fed up with traditional vinaigrette? Your taste buds are asking for something new. And your family too! And if you add a little fantasy in your salads? The easiest way is to invent a vinaigrette that changes from the ordinary. Discover 9 variations of the vinaigrette that you will love. 1. Use

Nothing easier to make than a mayonnaise… and to miss too ! And there, when the mayonnaise does not take, it is a disaster. The whole meal falls apart... Luckily, we have a trick to get it right every time. The trick is to take the ingredients out in advance, so that they are at room temperature.

Lack of ideas for making a good easy and fast for Christmas ? We are all the same! Its the last straight line before Christmas... Gifts, decoration, menus, recipes for the aperitif... We run, we run, we run! And what do we do for dessert? Dont panic... For dessert, we have selected for you the

Yogurt is one of my favorite foods. I eat it every day! Yogurts contain tons of probiotic bacteria, beneficial to the body. The problem is that commercial yogurts often contain questionable ingredients. Ingredients based on genetically modified (GMO) products and not super natural additives. Fo

My grandmother passed this recipe on to me when I founded my own family. She used to make the creamiest, most amazing cheesecakes for all the big occasions. Years later, when I cook for the family, this is the recipe I choose. Discover now, my cheesecake recipe without cooking and ready in 5 min.

In the series of creamy and easy to make cakes, I ask.. . ... the banana cake! You will love its softness and its very economical side. The banana cake, you will see, the little ones love it and the adults want more. Its simply delicious : Ingredients for 4 people - 2 bananas - 110 g of flour