A pasta with chicken and curry from the microwave? I understand that you can't imagine anything with that, but one of our readers swears by it. Especially if you don't have much time, this is a very tasty dish to get on the table quickly.
Paste with chicken and curry from Ricky
Anyway, the recipe is from Ricky and she is clearly a fan of this pasta with chicken curry. I've tried it myself and I must say that I really like the taste. The idea of chicken from the microwave took some getting used to for me, but I think this pasta with chicken tastes very good and of course the curry gives an extra touch.
Ingredients pasta with chicken curry
What do you need to make this delicious chicken curry pasta? I am assuming 4 people for this dish.
- 2 onions
- butter
- 1 cup mushrooms
- 3 chicken breasts
- Splash of cognac
- curry
- boursin cuisine
How to make pasta with chicken curry?
As mentioned, this pasta with chicken curry is a quick pasta dish that is easy to make. Follow the preparation method below and you will have a delicious pasta on the table in no time.
- Cook the pasta as indicated on the package, it does not matter which pasta you use. Cut the chicken breasts into pieces.
- Cut the onions finely and put them with some liquid butter and pepper in a microwave dish with a lid. Shake briefly and put in the microwave on high power for 2 minutes, with the lid on.
- Cut a bowl of mushrooms into slices. Add the mushrooms to the onions and place again in the microwave on high power for 2 minutes.
- Add the chicken breast cubes to the onions and mushrooms and put them in the microwave at 600 watts for about 4 minutes. Keep an eye on this time because it depends on the size of your chicken cubes and the power of the microwave.
- After this, deglaze with a dash of cognac and stir in some curry. Place in the microwave again on high power for 3 minutes.
- Finally, add the cup of boursin cuisine and place the whole thing back in the microwave for a while to heat up. Stir in the pasta of your choice and your pasta with chicken curry is a fact. The cognac determines the taste and I wouldn't want to miss it.
I'd love to hear from you if you made this chicken and curry pasta how you liked it! Do you have some more time? Then you can also make pasta in the slow cooker, did you know that?
Also read:delicious zucchini spaghetti if you want to eat fewer carbohydrates