Dont have a corkscrew to open your bottle? Its frustrating... Especially if you are in front of a good bottle to share with friends. But dont panic! So as not to disappoint your friends at the aperitif, here are 4 tips to get you out of this mess. Watch: 1. Use your shoe Click to see the tric

Smoothies are so good, especially in summer! If you have invested in a blender, you are surely looking for simple recipe ideas. Well, I can tell you that I tested dozens of recipes using my smoothie blender. Fortunately, to make your life easier, I have selected for you the best 8 recipes that I

Your meat broth has too much fat? Removing the fat from a broth can seem complicated. But there is a trick for that. You only need one magic ingredient. A simple lettuce leaf is enough to remove the fat from a broth. How to 1. To remove the fat from your meat broth, place a lettuce leaf on t

The kitchen is where the whole family comes together to prepare meals . So its normal that there are a lot of things accumulating there. But you probably agree that having a tidy kitchen takes some effort. Especially on worktops! Stacks of papers, books, kitchen utensils, small appliances... The

Eating fish has always been seen as good for your health. But when it comes to farmed salmon, scientists warn that the truth couldnt be further from the truth. Indeed, during the making of the documentary Fillet Oh Fish on the intensive farming of fish in Norway, the director Nicolas Daniels disco

Not sure how to serve condiments for your next barbecue? Heres a trick that should save your life (and your dishes too). Turn one of your cake pans into condiment jars. In a single tray, you have the condiments and sauces (ketchup, mustard and mayonnaise). Photo proof: How to 1. Take a muffin

Do you like tasting watermelon in the summer? But its not easy to eat a watermelon properly, is it? Fortunately, there is a simple and effective trick to avoid getting it everywhere. The trick is to cut it into cubes to eat it more easily. Watch: How to 1. Cut the watermelon in four. 2. Cut e

Want to save time peeling your hard-boiled eggs? A chef has discovered how to peel several hard-boiled eggs at the same time and its worth a look. With a flick of his hand, he removes the shell of an egg! Look at this trick. How to 1. Shake all hard-boiled eggs into a bowl. 2. Run water thro

Cooking at home is cheaper than going at the restaurant. Not to mention the fact that it is often much better! The problem is that its not that easy to cook... Fortunately, here are 4 kitchen hacks that will make your life easier. Look, its really simple and really smart : 1. Use a magazine ra

Wish you had time to cook breakfast in the morning? But in the morning, its the race and you dont have time to prepare breakfast for the whole family! The trick is to prepare a cake, a pound cake or muffins in large quantities when you have 1 hour free. All you have to do is freeze them to have s

Do you like avocados? Me too I love it! The problem is that its not always easy to have good ones and especially very ripe ones. Fortunately, there are plenty of tips for avocado lovers. Whether its choosing them, maturing them, knowing how to cook them or storing them, avocados will have no more

Fancy a delicious cocktail? There, now, right away? Well, dont wait. Here is THE cocktail that takes you to the islands and under the coconut trees. Discover without delay the little-known recipe that will transport you to the sun: How to: 1 . Mix the basil leaves, bitter orange juice, fresh

More and more people are growing their fruits and vegetables. But the vast majority continue to buy their products in markets or supermarkets. As a result, few people know what fruits and vegetables look like when they grow. Luckily, heres what your favorite fruits and vegetables look like before

Do you like American recipes? Me too ! The problem is that the measurements are not the same as ours. They use cups and Fahrenheits while we use grams and Celsius. As a result, it takes forever to convert these measurements... Who wants to take out their calculator when cooking? Not me! Luckily

What I love about Christmas is that its is the bredele period. Bredele (pronounced brédeuleu in Alsatian), it means small cakes. And it is traditional in Alsace to cook them at Christmas to offer them to those we love. There are dozens of kinds, with different shapes and tastes (anise, chocolat

Havent bought your Easter eggs yet? I understand you ! Every year it costs a fortune! So why not make your own Easter eggs with leftover chocolate bars? Here is an idea for an original chocolate dessert that children will love! I tested for you this inexpensive recipe that young and old particul

Want to know how to cook your fish without giving off foul odors? your whole house? There is an extraordinary trick so that your fish no longer give off bad odors when cooking. To do this, simply soak it in milk. Try it, youll see! How to 1. Fill a container with milk. 2. Take your fish raw.

Did you know that some fruits and vegetables love newspaper? It allows them to ripen faster, keep them longer or protect them from insects. Newsprint is the effective and free little grandmothers thing you need! Discover right away the 4 fruits and vegetables that age better when wrapped in newsp

Fruit is so good! But it is sometimes difficult to eat and also difficult to preserve. Fortunately, here are 16 tips that will make your life easier and also avoid the mess. Know that you can click on each image to discover the trick in detail. Lets go! 1. The best way to peel an orange Chec

Mothers Day coming soon! To celebrate it, I dont want to spend hours in the kitchen. But theres no question of not delighting my tribe! I opt for a gourmet dessert that is quick to prepare: Apple feuillantine. Ingredients for 6 people - 1 puff pastry ready to unroll - 1 or 2 beautiful apples