The Zilveren Spoon Cooking School Vegetables contains 75 recipes for authentic Italian dishes with fresh vegetables. In this book you will find healthy vegetable recipes for cooking, stewing, grilling, steaming and baking, and of course the best salads. From green asparagus with lemon and a classic

Men, in particular, are not very adventurous when it comes to varying lunchtimes. Nearly half (45%) would rather not take the trouble to try something new on a sandwich, compared to 30% for women. When it comes to our favorite spreads, the Netherlands has a fairly traditional attitude:the trusted ch

Veggie Very Much is a vegetarian cookbook that immediately invites you to cook. Veggie Very Much contains recipes with vegetables, leafy greens, nuts, fruits, beans, grains; everything to get started with. In addition to the recipes, you will also find information and background stories about certai

While pie isnt exactly healthy, most of us dont skip a slice from time to time. And why not, because cake can simply be very tasty. Nowadays the cake bakers are so creative that you see the most special creations. Here we have selected 10 beautiful cakes that you would rather not eat.

Our desire for tasty, exotic food dates back over 500 years. A new analysis of European painting shows that meat, bread, salt and sausages were among the most frequently depicted foods in paintings of the meals from the 16th century. The study examined 750 food paintings from the past 500 years and

Tasteology is a new documentary from AEG that shows in four steps how to achieve cooking results that are multisensory, sustainable, nutritious and tasty at the same time. The documentary takes you on a culinary journey around the world to gain inspiration and knowledge like youve never seen before

The banana is not only the best-known sports fruit among top athletes, the whole of the Netherlands loves it. Seven out of ten men and six out of ten women think that a banana gives extra energy during exercise. And one in three even say they perform better during exercise if they ate a banana. This

Thug Kitchen Party Food is the successor to the Thug Kitchen book that aims to share and entertain healthy and useful information. Thug Kitchen Party Food contains vegetarian recipes for every (party) moment of the day:breakfast, brunches, snacks, dips, bowl recipes, salads, sauces, main courses, dr

Do you drink more or less often and heavily when you are in a relationship? A new study has found that people who are married or living together tend to drink less — so fewer drinks, and less often. The results also show that singles drink more often, and in larger amounts. Previous studies have sh

Moët &Chandon has launched an exclusive multi-vintage champagne for an unprecedented luxurious experience:MCIII. MCIII is born from vintage wines aged in three essential conditions:metal (stainless steel barrels), wood (oak barrels) and glass (glass bottles). This groundbreaking champagne represents

During Milan Design Week 2016, Disaronno presented a limited edition Sour Jar, made in collaboration with the renowned Studio Job. With an edition of only 5000 pieces, the new Disaronno Sour Jar is a real collectors item. The Disaronno Sour jar is inspired by the unique taste of the well-known Disar

“What food do you like?” should be one of the first questions asked on a first date. One in three people would end their relationship with their partner if they had a completely different taste preference. And a whopping 78% are more attracted to someone who likes the same flavors. These are one of

This summer Freixenet Cava is introducing an authentic sangria with a modern twist that is just as tasty as the homemade cocktail served on a Spanish terrace or in a tapas bar:Mia Sangria. Mia Sangria comes in two flavours:a white variant called White Frizzante and a classic red sangria called Class

The new Moët &Chandon Ice Impérial Rosé is the worlds very first rosé champagne that has been specially developed to be served on the rocks. This refreshing and sparkling champagne experience is an addition to the successful Moët Ice Impérial line. Conjure up a cabernet wine glass, fill it generousl

Chef Peter Gordon shows in the colorful book Sensational Salads how to turn your salad into more than a random collection of ingredients in a bowl. Gordons salads with vegetables, cheese, meat or fish are a feast for the senses. The perfect combinations of flavors and textures provide surprising tas

Summer and barbecue go hand in hand. There is nothing more wonderful than enjoying a cozy barbecue with family and friends on those warm summer days. A grilled skewer is ideal and very tasty on the barbecue. That is why we have listed 10 ideas for skewers here. Gambas Vegetable skewer Veal skew

The French cognac brand Hennessy has launched a 2016 limited edition 20cl flask:the Hennessy Very Special Chilled. As the name suggests, this special packaging has been specially developed to be served chilled. Thanks to an innovative technique, both the label on the bottle and the accompanying sili

Love it or not, broccoli is touted as a superfood and offers a range of health benefits. And more reasons have been discovered to eat broccoli. Researchers have discovered candidate genes that regulate phenolic compounds in broccoli. Consumption of phenolic compounds, including certain flavonoids, i

Dutch people most often choose the easy way when cooking, especially if they dont want to lose time for other activities. No less than 23% heat something up or cook with – partly – prepared dishes. This is apparent from research by Knorr among 12,000 consumers from 6 European countries, including mo

Greek yogurt has since become a very popular healthy snack. Still, many people wonder what Greek yogurt is and if it really is much healthier than regular yogurt and worth the higher price. Thats why weve rounded up the myths and facts about this popular dairy product here. Myth: Greek yogurt is a