Preparing the right amounts for 4 people is easy. But for 30 much less! We dont do enough... or too much and hello waste! Luckily, this trick is here to help. How? Or What ? By giving you the quantities to serve for the meal and the drinks: 1. For the dishes - sandwiches or main dishes:1.5 ser

You have leftover Sunday lunch chicken on your hands. And you would like to know how you could accommodate them in a new dish? Heres a simple, quick and delicious recipe with leftover chicken. Bon appetit! How to 1. Cut your leftover chicken into small pieces 2. Fry an onion 3. Add the chic

Not sure where to store your kitchen utensils? Scattered on the work surface, they are no longer found. We found a great recycling idea. Which will more beautifully decorate your kitchen. While allowing you to find them easily: Use recycled tin cans to store your kitchen utensils.

Do you find cupcakes hard to eat? You are not the only one ! Nobody knows how to eat a cupcake properly. Thats why we offer you a whole new way to cook your cupcakes. Here is the method to eat them much more easily: Instead of using special molds, bake your cupcakes directly inside an ice crea

Tired of your ice cubes melting too fast? Its annoying to see the ice cubes melting at high speed! Afterwards, there is only water left with a few very small ice cubes at the bottom. Fortunately, there is a super simple trick to make them last much longer, during your next aperitif. The effectiv

BLT (for Bacon, Lettuce, Tomato) is an economical and easy to do. The secret of the recipe is the mixture of bacon, lettuce, and tomatoes. Except that if you dont smell the bacon, right away its much worse. To get bacon in every bite, the trick is to intertwine the bacon: How to 1. Place your

Fancy some crispy tacos tonight? Nothing simpler. All you need is a muffin tin. The cooking trick is to turn the mold over to cook your tacos on it: How to 1. Take a muffin pan and turn it upside down. 2. Spray oil on the upturned mold. 3. Then place your tacos on the mold. 4. Let the tacos

Dont have a lemon squeezer at home? No need to go buy an electric lemon squeezer... All you need is salad tongs.

Its not easy to cut an onion. Because of its shape, you can cut yourself easily if you dont have the right technique. Especially for cutting the smallest pieces. Fortunately, here is the trick to cutting an onion without risk. The technique consists of using the skin of the onion as a handle to

Do your kids want waffles? Do you think its hard to do? Waffle batter is a K-FAN recipe... provided you have the right one! Here is THE quick and easy recipe for making delicious homemade waffles. Ingredients for 6 people - 125 g of flour - 4 eggs - 20g caster sugar - 100g melted butter - 2

Love bar cafes? But you never manage to make a good coffee at home again? Well, rest assured, thats in the past. With this tip, you have everything you need to make any coffee a success. Espresso, lungo, cappuccino or latte, all you have to do is choose: Here is the proportion guide: 1. Espre

How do you keep a pizza hot when you pick it up at the pizzeria? Take-away pizzas are always cheaper. The downside is that they get cold on the way back. Heres a trick to keep them warm when you get home: How to 1. Press the button to turn on the seat heating. 2. The seat heats and keeps the

A straw in a can is like an air bubble in water. It comes to the surface. To prevent the straw from rising on its own, there is a very simple trick. Just pass it through the hole in the tab: How to Pass the straw through the hole in the tab to prevent it from coming up on its own. Result Ther

I was never able to heat 2 bowls at the same time in the microwave. Before my grandmother showed me this handy little thing. From now on, you no longer need to heat 2 bowls of chocolate one after the other in the morning. Save time and energy: How to 1. Put a bowl on the turntable of the micro

You too know pasta that is hot on one side and cold on the other? Thats the problem with reheating leftovers in the microwave. Fortunately, here is a trick to solve this problem. When reheating leftovers in the microwave, make a hole in the middle. This will reheat leftovers evenly: How to 1.

Tired of cutting your vegetables on a wobbly board? Most cutting boards slip! Its really not clever, even dangerous. Cutting board manufacturers, we are calling for a cutting board that does not slip? In the meantime, here is a very practical tip to stabilize your cutting board. Slip a paper tow

It takes 2 seconds and your lemon will give you much more juice. The trick is very simple:roll the lemon under the palm of your hand to soften it. The internal membranes will detach from the skin, so you will get a lot more juice.

For the picnic, you had everything planned except the teaspoon to eat your compote? Obviously, we all think of eating with our fingers in these cases. But then, in this situation, it is better to think of the paper towel, otherwise hello the damage! Luckily, we have a simple solution that doesn

Its very unpleasant to get lemon in your eye. At the table, it also happens to put it in the eye of your neighbor. To squeeze your lemons without risk, there is a very simple trick. With your spoon, you prick the pulp of the lemon. The lemon will be easier to squeeze, you will harvest more jui

Cutting a roast beef into carpaccio is really difficult. Even with the best of knives, the meat is soft and makes cutting very laborious. Fortunately, for this there is a trick. And, its a chefs tip. So that the meat is no longer soft, the chefs trick is to freeze it. This makes it possible t