Our quick and easy to cook recipes will delight your guests without ruining your wallet at the supermarket. And for everyday life, we offer you on the menu good family recipes that are easy to prepare thanks to our little cooking tips.
Virtually all baking recipes contain eggs. The problem is that some people cant eat it... It can be because of cholesterol, an allergy or because you have a vegan diet without eggs. But dont worry, all is not lost! Yes, you can make very good pastries without using eggs. Here is the guide for
Sore throat, cold... With winter, little ones health ailments appear all the time. When the big scarf wasnt enough to protect you, theres a super-effective, age-old remedy... The famous chicken broth recipe! Its so good, economical and easy to make, it would be a shame to miss it! Not to mention
I love donuts! Its kind of my indulgence. Besides making it for Mardi Gras, I make it all year round! And I can tell you that my kids love it. My favorite recipe is that of my grandmother who is Alsatian. These donuts are also called Berlin balls and they are absolutely delicious. Dont worry, t
This recipe for Cabbage, Sausage, and Vegetable Soup potatoes is both nutritious and delicious. It is also particularly tasty and easy to prepare . And its guaranteed, it will warm you up properly in winter! Not to mention the fact that it is economical. Its not winter yet and Ive already prepare
Want to eliminate pesticides from your fruits and vegetables? We understand you! Nobody wants to find them in the bottom of their stomach... Unfortunately, given the price of some organic vegetables, you cant buy everything organic. Fortunately, there is a simple and effective trick to remove a l
You cant even imagine how easy it is to make delicious bread at home . With only 4 ingredients, 5 minutes of your time and no machine, you can make bread that looks straight out of the bakery! This recipe is great for beginners! Its true that it can be a little scary to start making bread. Theres
At home, we are very fond of good desserts without fuss but very greedy. And there is one that my husband and my children particularly like:the flan tart. So the purists will tell me that this is not the exact recipe for the real Parisian flan... Its true. But this delicious flan tart is always a
Are you looking for an original recipe for Easter? Here is a super easy, cheap and fun recipe to make:chick-shaped hard-boiled eggs! These boiled eggs are too funny and they will become the stars of your kitchen. And by adding fresh parsley to the dish, it really looks like they are walking outsi
Do you know that some wild plants are edible? Whether growing in your garden, on the side of a path or in the forest, these plants have been around since the dawn of time. And they can very well end up on our plates. It is still necessary to know how to recognize them and know their usefulness an
Chives, coriander, parsley, dill, tarragon, chervil, basil, mint , lemon balm, thyme... The list of aromatic herbs that sublimate our good meals is long! Raw or cooked, I love them because they allow you to vary the pleasures every day. The problem is that chopping fresh herbs is far from fast...
Do you like tender meat? Me too, I love ! This is true for both barbecued meat and pan-fried meat. The problem is that this meat tenderness is not always easy to obtain. So how do you tenderize meat with baking soda? Fortunately, a cook friend revealed to me an easy and super effective trick to t
We often dont understand the measurements used in recipes! A cup is how many cl? A tablespoon is how many grams? Teaspoon, tablespoon, cup, bowl, gram, milliliter… … with all these measurement standards, we dont understand anything anymore! The concern is that too much or too little of an ingre
I love mayonnaise... The problem is that its still a bit greasy, isnt it?!;-) But its so good... Especially to accompany summer salads and barbecue grills! Fortunately, I discovered a great recipe for mayonnaise WITHOUT oil. It is signed by the starred chef Jean-François Piège. Do not be afrai
Every year around this time its the same thing.. . Im overrun with gnats in the kitchen! At the same time, its my fault, because I leave fruit, onions and potatoes in the kitchen... Fortunately, my grandmother revealed to me her magic trap to get rid of small flies naturally. Dont worry, this tr
I dont know about you, but I love cookies! And I can tell you that I tried just about every possible and imaginable mixture! I tested the white chocolate, walnut and chocolate, vanilla and raspberry cookies... But the ones I prefer are those with oats, banana and cocoa powder. The secret ingredi
Do you need to substitute an egg in a recipe? Maybe because you need to watch your cholesterol? Or are you vegan or allergic to eggs? Or simply because your egg carton is empty? Whether replacing an egg in a cake, pie, cookies, muffins, brioche or quiche... ...many people dont know what to repl
I love pomegranates, a delicious and very fragrant fruit! The problem is that its difficult to open and eat without putting it everywhere... With all its vitamins and antioxidant properties that are good for our arteries, we shouldnt deprive ourselves of it! Fortunately, there is a super trick to
Do you like watermelons? I love it too, especially in summer to cool off! The problem is that its not easy to eat it without putting it everywhere. Luckily, heres a new way to eat a watermelon that youll love. And when I say eat, the exact term would rather be drinking a watermelon . Watch: Ho
Tired of throwing away vegetables because they rotted in the fridge? It often happens when you buy too much at the market... Vegetables wilt quickly and quickly become inedible. A waste of money and food! Fortunately, there is a simple and effective trick to keep your vegetables fresh for months
Are you looking for a simple recipe to make for an aperitif? For a successful dinner aperitif, dont complicate your life. The best way to treat your friends without taking the lead is to make a guacamole. Guacamole is the essential easy and inexpensive recipe for an original aperitif. Watch: C