Our quick and easy to cook recipes will delight your guests without ruining your wallet at the supermarket. And for everyday life, we offer you on the menu good family recipes that are easy to prepare thanks to our little cooking tips.
With Emmi Cheese Fondue you can make a delicious Asian variant. Add a piece of ginger and lemon juice and serve with fresh pineapple and pear. Check out the recipe!
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Everyone will love this savory cake. Ingredients 1 roll of shortcrust pastry1 courgette1 bell pepper6 mushrooms1 onion4 eggs100 g Gruyère cheese300 ml Alpro® Cuisine2 cloves of garlic3 tbsp finely chopped dillPepper Preparation method 1. Line the mold with the shortcrust pastry.2. Beat the eggs wi
Spice nuts are allowed again. And what is more fun and tasty than homemade kruidnoten? Shopping list – 250 grams self-raising flour– 125 grams dark caster sugar– 100 grams soft butter– 2 tablespoons gingerbread spices– 3 tablespoons milk– 1 pinch salt Get started – Preheat the oven to 150 degrees
Even in winter it is important to drink enough. Make it easier by flavoring your water. Place the following ingredients in a pitcher and fill with still or sparkling water. Combination 1 – A few strawberries– 2 lemon slices– A few basil leaves Combination 2 – A quarter of diced watermelon– A fe
In Belgium, people have been able to enjoy insect burgers and schnitzels for a month, which are simply for sale at the supermarket. In the Netherlands, too, eating insect-based products is getting closer and closer. Jumbo announces that it will start selling insect products from January 2015. Curi
When youre making cookies, its impossible not to eat them all at once. We have the tip. Freeze the dough You can just freeze cookie dough. It is best to prepare portions before freezing. Make small balls on the baking tray and freeze. Once the balls are frozen, you can put them in a container or ba
The caster sugar has been in the cupboard for a while and has turned into a large block. Recognizable? With this trick you make the caster sugar soft again. Hint Put the caster sugar in a bowl and put it in the microwave for 20 to 30 seconds with a damp paper towel. After that, the grains will be
Did you used to be horrified by Brussels sprouts? These children are served Brussels sprouts and these are the reactions. How do you prepare Brussels sprouts?
These are 5 seeds and kernels that you can add to your yogurt, smoothie, salad or stir-fry for a bite, more flavor or the health benefits. Pomegranate seeds It takes a while to get the seeds out of a pomegranate, but it certainly pays off. The seeds are rich in various vitamins and minerals, but th
We sometimes see the strangest crisp flavors abroad, but we can now also do something about it in the Netherlands. How about Lays Guess the Taste? Hema now follows with chips with smoked sausage flavour. Would you like to try them?
Do you want to give your dish extra flavor without adding a lot of calories? Then these seasonings are highly recommended. Fennel Fennel combines well with sweet, salty, savory or sour. In short, you can go in all directions with it and it is super healthy. If you eat fennel raw, it is best to rem
Do others regularly sigh when you take a picture of your meal before you start eating? From now on you can do something good with these photos thanks to the Feedie app. With Feedie you literally share your food. Several restaurants are connected to the app. If you share a photo of your meal in one
Collect the leftover vegetables and make a large pot of soup. Its tasty, but there are more reasons to eat soup. 1. It fits well with the season After cycling through an autumn storm, it is wonderful to warm up at home with a plate of soup. 2. Its a good way to eat extra vegetables A bowl of soup
The children do not notice that this brownie mainly consists of healthy ingredients. Ingredients for a brownie in a small baking dish 2 sweet potatoes100 grams of dates, pitted75 grams of almond flour4 tablespoons raw cocoa2 tablespoons agave syrupVanilla extract A little grated coconutA sachet of
Do you make your own lunch to take away? With these tips you can keep your lunch as tasty as possible. Keep wet and dry ingredients separate If your muesli has been in your yogurt for an hour before you eat it, the muesli is no longer as crispy. The same goes for a salad. There are more and more t
Love cheese fondue, but would you like to vary? Make a delicious French version with blue cheese. For the real cheese lovers among us. View the recipe.
De Hallen will open in Amsterdam next week. 21 entrepreneurs sell their delicacies there, ranging from Vietnamese street food and burgers to patisserie. All under one roof, with an inspiring atmosphere. One of the entrepreneurs that settles down in De Hallen is Maza, a brand with an extensive range
Its Friday night and you want to end the work week with a glass of wine. One problem, the bottle of wine is not cold. With this tip, that will no longer be a problem. Frozen grapes Melt ice cubes and turn your wine into a watery glass. The solution:freeze some grapes. Throw two frozen grapes into y
Get rid of those pizzas in the freezer. Make way for healthy food. 1. Vegetables If you blanch vegetables, you can keep them in the freezer for a long time. Handy and affordable, because that way you can buy larger during promotions. Not sure how to blanch? Follow our step-by-step plan to blanch ve