Wondering how to cook radish tops? Its true that it would be a shame to throw them away, given how much there is in a bunch of radishes! Fortunately, I reveal to you my delicious homemade pesto recipe with radish tops. This light Italian pesto with radish leaves only has 4 ingredients and can be

Here I show you a magic technique to peel a hard-boiled egg by blowing. Yes, yes, you read that right just by blowing on it! Nobody likes to peel hard-boiled eggs, because its difficult... ...especially when you have plenty of eggs to peel (yes, thats how you say it). Fortunately, there is a gen

Is your tub of ice cream covered in frost when you take it out of the freezer? Normal, by dint of going out and putting the ice cream back in the freezer... ...the condensation forms flakes on the top of the box. And its true that its not very appetizing or very presentable! Fortunately, there i

Fed up with pasta? Looking for an easy recipe idea? Its true that by dint of cooking, we sometimes lack inspiration... Fortunately, I found this delicious recipe in my favorite cookbook. Its a seasonal vegetarian recipe, super easy to make and only takes 10 min to prepare. It is simply delicious

Unrolling cling film may seem simple at first glance... ...but its a hassle every time! Why? Because the stretch film quickly crumples and sticks to itself. And afterwards, impossible to take it off properly... Hello mess! Fortunately, there is a simple and effective trick to unroll your cling f

Butternut squash has a thick, very tough skin. The advantage is that it keeps for a long time! The problem is that it is difficult to peel and cut... Fortunately, there is a cooks trick to easily cut it into small cubes without spending 2 hours! Follow this easy tutorial to cut your butternut sq

With curfew in many cities, its not easy to go to the restaurant... Do you miss good little dishes? No problem! We have selected for you 8 delicious and easy to make restaurant recipes at home. Youll see, its as good as at the restaurant, or even better! So, whos the boss? Contents 1. The sec

Peeled and cut potatoes turn black very quickly! This is because the starch comes into contact with the air and oxidizes. As a result, it is no longer very appetizing, but know that you can eat them very well. Yes, they remain edible and are not toxic at all! Fortunately, there is a grandmothers

Nettles, we avoid them when they are in our garden, because that really stings hard. However, cooked, they are excellent, especially in soup! In addition, their benefits have been recognized for ages. And to tell you the truth, theyare completely free. So why deprive yourself of a healthy dish

Tapping a squash is not part of pleasure ! They have to be removed and it takes forever... In addition, the sticky flesh slides and you can easily put it everywhere. Fortunately, there is a trick to empty all the seeds of squash, pumpkin, potimarron or pumpkin in the blink of an eye. The trick i

With the reconfinement, we are all obliged to complete a certificate to leave at home... And this, even to get bread or go shopping! The problem is that you have to fill it in each time by typing your surname, first name, address, date of birth, place of birth, address, city and postcode. Its lon

Do you store your knives in a drawer? Then Im sure youve already pricked yourself or cut yourself with a knife blade... Its quite dangerous, especially if you have children at home! Fortunately, there is a simple and effective trick used by cooks to protect a knife blade and avoid sores. The tri

Looking for an easy kids snack recipe? For that, nothing better than these traditional cakes from our childhood. My grandmother was the queen of far Breton. Normal as bigouden! She sent me her delicious recipe, which is very simple to prepare and smells so good when cooked. Here is the easy, qui

If so far you only reserved the use of baking soda to cleaning... ...it is high time for you to rediscover its many other virtues, especially to perfect your cooking recipes ! Because yes, in one tablespoon, baking soda improves, lightens or makes tastier your cooking without altering the taste!

Today, when you want a coffee, you put a capsule and you press a button... But did you know that you can very well do without a machine? Yes, we can make coffee without a coffee maker like our grandmothers did! No machine or filter needed! All you need is a little water, ground coffee and a simp

With confinement, teleworking and students taking their courses remotely ... We eat more often at home... for lunch and dinner. The problem is that we dont necessarily have the time (or the desire) to cook every day. Luckily, there is a great household appliance that will save your life:the micro

To make a good kitchen, it is not enough to follow to the letter recipes from a book. It also goes through simple little tricks jealously guarded by our grandmothers for decades. So if you want to know how to never miss a mayonnaise... ...whip egg whites perfectly or stop crying over an onion...

Overcooked your rice? Its true that cooking rice is an art! Its easy to let it overcook and it quickly becomes a sticky, gooey block thats not very appetizing. But theres no question of throwing it away and making a mess! Fortunately, my grandmother has a foolproof and super easy solution to uns

I dont know about you, but I love fried onions! Especially when they are homemade in the oven. That way, theyre not greasy or full of artificial flavors... Luckily, my grandmother gave me her delicious recipe for making 100% natural crispy fried onions. Dont worry, its quick and easy and Im sur

Many people, including children, shun endives because they are too bitter... Its a shame, because its a food that has many benefits, especially for lowering cholesterol. Luckily, a pro cook gave me his kitchen trick to remove the acidity and bitterness of endives easily. The trick is simply to co