Ingredients:4 people raspberries125 g dark chocolate120g eggs2 butter80g sugar40 g + 1 tablespoon flour30g raspberry brandy2 cl pistachio ice cream1/2 litre biscuit corollas4 butter and flour for the molds custard:milk50 cl vanilla1 pod sugar100g egg yolks6 Preparation: Preparation time:20 minu

Ingredients:6 people for the butter:nice peach1 butter80g ground almonds30 g round sandwich bread1 beautiful peaches6 water1/2 liter butter40g sugar200g vanilla1 pod Preparation: Preparation time:25 minutes Cooking time:10 minutes Difficulty:[usr 1] Prepare the peach butter by blending the

Ingredients:6 people untreated oranges2 candied orange peel50 g softened butter120 g flour200 g sugar130g whole eggs3 liquid cream3 tablespoons rum3 tablespoons baking powder1 packet orange marmalade (without pieces)50 g flour 20 g butter20g Preparation: Preparation time:20 minutes Cooking time

Ingredients:6 people pancake batter:eggs2 flour150 g milk2 half glasses sugar40g melted butter30 g dark chocolate mousse250 g eggs4 icing sugar90 g soft butter20 g very cold liquid cream10 cl candied orange peel (Vahiné)2 mint1 strand Preparation: Preparation time:45 minutes Cooking time:15 min

Ingredients:6 people Sour cherries500 g good Bordeaux wine1/4 liter sugar50g lemon zest stripped1 cinnamon1 stick Preparation: Preparation time:30 minutes Cooking time:15 minutes Difficulty:[usr 1] Wash the cherries, stem them and pit them. Coarsely crush the pits and put them in the red w

Ingredients:6/8 people ganache:cream40 cl 70% chocolate (Guanaja Valrhona type)300 g butter80g 70% chocolate (Guanaja Valrhona type)100 g cocoa butter1 kg Preparation: Preparation time:30 minutes Cooking time:20 minutes Difficulty:[usr 3] Pie dough:bake the dough blind in the oven at 200°C

Ingredients:6 people all-butter puff pastry400 g strawberries500 g icing sugar3 tablespoons compote:rhubarb250 g powdered sugar40g lemon juice2 tablespoons cloves1 coulis:strawberries350 g powdered sugar50g lemon juice1 tablespoon cream:milk25 cl vanilla pod1/2 egg yolks3 powdered sugar60g cornflou

Ingredients:6 people bananas3 butter30 g acacia honey20 g icing sugar20g flour (type 55)20 g egg whites1 powdered sugar150g liquid vanilla with seeds1 tablespoon lime 1 juice whipped cottage cheese60 g fresh minta few leaves whipped cream 60g kiwi1 Preparation: Preparation time:40 minutes

Ingredients:6 people red currants1 kg powdered sugar125g raspberries250 g cherries 300 g wild strawberries200 g gelatin3 sheets peppermint (or lemon balm)1 bunch Preparation: Preparation time:25 minutes Cooking time:20 minutes Difficulty:[usr 2] Preheat the oven to th. 5 (150°C). Wash the

Ingredients: orange3 sugar for the caramel100 g (20 pieces n°4) eggs2 caster sugar100 g flour 100 g Peanut oil1 dl salt1 pinch yeast1/2 teaspoon Preparation: Preparation time:20 minutes Cooking time:40 minutes Difficulty:{usr 2] Put the sugar cubes in a small saucepan, wet them with wate

Ingredients:4 people Ice cream:milk1 litre roasted and crushed peanuts200 g caster sugar200 g egg yolks10 Pralin:peanuts200 g caster sugar200 g water1 tablespoon liquid vanillaa few drops Preparation: Difficulty:[usr 2] Ice: Put the milk to boil in a saucepan. Meanwhile, whisk the egg yolk

Ingredients:6 people milk1/2 liter lemon1 zest sugar80 g flour40 g eggs4 icing sugar2 tablespoons Preparation: Preparation time:15 minutes Cooking time:15 minutes Difficulty:[usr 1] Boil the milk with the sugar and the lemon zest cut into ribbons. Leave to cool completely and remove the l

Ingredients:portions Crassane Pears5 Planifolia liquid extra vanilla with seeds1 cl lemon 1 juice mint1/2 bunch freeze-dried pink berries15 g cinnamon stick12 g Sichuan pepper grenadine syrup18 cl sugar syrup 29°b25 cl maniguette10 g Preparation: Difficulty:[usr 2] Peel the pears kept whol

Ingredients:3/4 people Victoria pineapple1 mango1 coconut cream1 box vanilla sugar2 sachets grated coconut2 teaspoons icing sugar2 teaspoons bananas2 vanilla (halved)2 cloves Preparation: Preparation time:30 minutes Difficulty:[usr 2] Peel the pineapple and cut the flesh into cubes. Cut th

Ingredients:6 people shortcrust pastry300 g orange1 beautiful pears3 eggs3 whipping cream150 g unsweetened cocoa powder2 tablespoons almond powder2 tablespoons sugar100 g butter10g Preparation: Preparation time:20 minutes Cooking time:40 minutes Difficulty:[usr 2] Peel the pears, cut them

Ingredients:2 pies of 26 cm Shortcrust pastry:butter375 g icing sugar375 g egg yolks 500 g whole eggs2 flour1 kg 5 vanilla Frozen raspberries1 kg Passion apparatus:whole eggs8 caster sugar200 g passion fruit juice500 g Topping:broken frozen raspberries250 g suck on semolina250 g apple pectin6 g

Ingredients:4 people puff pastry or shortbread1 granny smith apples4 butter25g powdered sugar60g Preparation: Difficulty:[usr 3] Peel the apples, peel them and remove the seeds, cut them into thin slices. Preheat the oven to 200°C. Spread the dough on the work surface, then cut with the h

Ingredients:6 people medium tart apples8/10 for the dough:flour120 g sugar100g milk6 tablespoons oil4 tablespoons butter20g eggs2 sachet of baking powder1/2 salt1 pinch for the cream:butter160 g sugar150 g eggs2 vanilla1 pod Preparation: Preparation time:20 minutes Difficulty:[usr 2] Prehe

Ingredients:4 people barry black force pistols125 g butter125g caster sugar10 g whole eggs3 candied orange1 tablespoon chocolate/almond cookie4 pieces sabayon8 tablespoons dark chocolate shavings30 g navel orange2 egg yolks2 lemon zest1 caster sugar1 tablespoon dry white wine5 cl rum5 cl coffee ext

Ingredients:4 people ready-to-eat sponge cake1 applesauce1 brick chantilly cream1 can cinnamon1 pinch lemon1 powdered ginger1 pinch cane sugar syrup3 tablespoons calvados2 tablespoons icing sugar50g Preparation: Preparation time:15 minutes Difficulty:[usr 1] Remember to put the whipped cre